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    You are in: Home / Recipes / Chicken Breast With Basil Wine Sauce Recipe
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    Chicken Breast With Basil Wine Sauce

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on March 24, 2012

      Fast, delicious and low carb...you can't beat that. The chicken was tender and juicy and the basil wine sauce was the perfect for the chicken. Great for making on a weeknight. Made for March 2012 Aus/NZ Swap.

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    • on July 07, 2011

      This ticked all our boxes thanks Jubes-fast, easy, tasty and relatively low fat so pretty healthy. I made no changes to your recipe apart from using EVOO instead of unsalted butter which I rarely buy.

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    • on August 12, 2012

      The chicken was very tender and the sauce was tasty. It was simple and fast too. What more can you ask for in a recipe than that? Made for ZWT 8.

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    • on August 09, 2012

      Yummy! This was so quick and simple with a great sauce. Thanks Jubes for a nice keeper. Made for ZWT8 - Australia.

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    • on September 14, 2013

      What more can I say than THANK YOU!! This was fast and easy to make. basil from the garden freshly picked and chopped, organic chicken, a side salad, and of course a glass of wine. DH and I enjoyed this! The basil flavors came through from smell to tastebuds. Gentle sauce on the tongue. LOVELY! I have been busy canning and let me tell you this came together quickly. All ingredients in the house regularly. Saving to favorites. Thank you!<br/>Made for AUS/NZ Swap 80

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    • on August 12, 2012

      I opted for thighs instead of breasts as we prefer the flavor better. Used local free range chicken and skipped the green onions. In their place-shallots. All ingredients used were local which I didn't realize until I started writing this review. The chicken was served with basic saffron rice, Buttermilk Bread-ABM and Gardener's Sweet Corn and Cherry Tomato Salad. Lovely meal! Thanks for posting! Reviewed for ZWT 8

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    Nutritional Facts for Chicken Breast With Basil Wine Sauce

    Serving Size: 1 (109 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 164.1
     
    Calories from Fat 107
    65%
    Total Fat 11.9 g
    18%
    Saturated Fat 7.4 g
    37%
    Cholesterol 35.9 mg
    11%
    Sodium 17.1 mg
    0%
    Total Carbohydrate 3.3 g
    1%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.8 g
    3%
    Protein 1.2 g
    2%

    The following items or measurements are not included:

    chicken breast fillets

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