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    You are in: Home / Recipes / Chicken Breast Supreme II Recipe
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    Chicken Breast Supreme II

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

    chris_tam's Note:

    Taken from allrecipes.com Put here for safekeeping. This sounds delicious!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      1. Preheat oven to 350 degrees F (175 degrees C).
    2. 2
      2. Pound the chicken breasts to an even thickness. Heat the butter or margarine and oil in a 9x13 inch baking dish and add the chicken. Coat the chicken with the butter or margarine mixture and bake in the preheated oven for 10 to 15 minutes or until breasts just cooked (the center should still be slightly pink).
    3. 3
      3. In a medium saucepan over medium heat, warm the soup, cream, sherry, tarragon, Worcestershire sauce, cilantro, garlic powder and mushrooms. Pour sherry cream mixture over the baked chicken, return to oven uncovered and bake for an additional 15 to 20 minutes. Let cool slightly and serve.

    Ratings & Reviews:

    • on November 12, 2010

      55

      Was wonderful - made this and served over rice. Garden salad on the side. Will definitely make this again. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2010

      45

      This was delicious! It was so rich and creamy and tasty! I didn't have sherry, so I substituted in cooking white wine, and it tasted fine. It was so rich that I just can't make this very often.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Breast Supreme II

    Serving Size: 1 (327 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 1430.3
     
    Calories from Fat 1268
    88%
    Total Fat 140.9 g
    216%
    Saturated Fat 49.7 g
    248%
    Cholesterol 210.6 mg
    70%
    Sodium 833.5 mg
    34%
    Total Carbohydrate 7.7 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 1.6 g
    6%
    Protein 20.3 g
    40%

    The following items or measurements are not included:

    low-fat whipping cream

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