This was so good! I'm not a huge fan of tomato sauce but it turned out very well. I skipped the jalapeño peppers and used garlic powder instead of actual garlics and it still worked. Served it over French risotto.
This was really tasty. The olive stuffing mixture gives it a nice flavour in every bite! I will definately make this again.
This is dinner party quality. When I served the chicken breasts, the family were expecting something dry like the last chicken breast dishes I have tried. It was superb. I used very high quality olives and cheese. I skipped the jalapeno (to DH's chagrin) and reduced the pepper for the kids. I browned the chicken in a mixture of butter and oil. It was tender and delicious. Incredibly, the kid who hates olives wolfed the whole lot down.
Amazing is right! I was worried that when browning the chicken that the stuffing would fall out, but there was no problem with that at all - also worried about the sauce being boring becuz it was so simple, but it was great. This was a great dish.