Chicken Breast a La Vineyard (Low Fat)

READY IN: 22mins
Recipe by Miss Diggy

Very easy to make. This is done in about 20 minutes.

Top Review by Ducky

This IS incredibly easy to make. We loved the sauce, especially over rice. However, if the chicken didn't have enough sauce on the piece, it didn't really have any special flavor.

Ingredients Nutrition


  1. Sprinkle the salt and pepper on the chicken.
  2. Then melt butter in a skillet and add chicken and brown on both sides (about 4 minutes).
  3. Add the grapes and juice and then cover and cook over medium heat for another 5 minutes.
  4. When serving, top the chicken with the grapes and serve the juice over rice.

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