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    You are in: Home / Recipes / Chicken Bread Pudding Recipe
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    Chicken Bread Pudding

    Chicken Bread Pudding. Photo by Lori Mama

    1/1 Photo of Chicken Bread Pudding

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    10 mins

    1 hr 10 mins

    Realtor by day, Chef by night's Note:

    This is comfort food- rich, delicious and satisfying! We just love it! Try this, you'll love it. Your family won't be able to stop eating it.

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    Units: US | Metric


    1. 1
      Preheat oven to 350. Line the bottom of a buttered 13x9 baking pan with the bread. Cut the bread slices to fit. Spread the chicken out evenly over top of the bread.
    2. 2
      In a small frying pan, melt 2 tablespoons of butter over medium heat. Add mushrooms and saute until slightly browned, about 3-5 minutes. Remove from heat, add mayonnaise. Mix well and spoon evenly over chicken.
    3. 3
      Sprinkle cheese evenly over mushroom mixture.
    4. 4
      In a large bowl, combine milk, soup, eggs, pimiento, salt and pepper. Mix well and pour evenly over top.
    5. 5
      Bake 1 hour until toothpick inserted near center comes out clean.
    6. 6
      Sprinkle breadcrumbs over top and dot with slivers of the remaining 2 tablespoons of butter.
    7. 7
      Bake for about 10 minutes more or until the breadcrumbs are lightly browned.

    Ratings & Reviews:

    • on November 03, 2013


      Very satisfying dish! It reminds you of Thanksgiving. It would be a great meal to make with left over turkey. We used a sturdier rosemary bread instead of white bread which really was delicious and served it with peas and cranberry sauce. Yummo!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 04, 2012


      This is really tasty. I used whole wheat bread, made the crumbs out of the crusts and roasted my own pepper. Made for Everyday Holiday Tag game. :)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chicken Bread Pudding

    Serving Size: 1 (146 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 375.9
    Calories from Fat 215
    Total Fat 23.9 g
    Saturated Fat 11.6 g
    Cholesterol 115.9 mg
    Sodium 1151.6 mg
    Total Carbohydrate 28.2 g
    Dietary Fiber 1.5 g
    Sugars 3.6 g
    Protein 12.7 g

    The following items or measurements are not included:

    boneless chicken breasts


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