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    You are in: Home / Recipes / Chicken Black Bean Taco Salad Recipe
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    Chicken Black Bean Taco Salad

    Average Rating:

     1 Total Reviews

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    • on February 01, 2011

      This was a great, light salad. The kids even loved it. I chopped the veggies and had them all on the side so we could all make what we wanted. I had black olives, avocado, mushrooms, zucchini, tomatoes and cheese on mine. Mmmm. Very tasty. The kids weren't crazy over the dressing so they put on which ever is their favorite. And to top it off, they asked if I'd make them into wraps for lunches today. Thanks for the recipe!!

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    Nutritional Facts for Chicken Black Bean Taco Salad

    Serving Size: 1 (405 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 404.1
     
    Calories from Fat 189
    46%
    Total Fat 21.0 g
    32%
    Saturated Fat 7.3 g
    36%
    Cholesterol 64.4 mg
    21%
    Sodium 491.6 mg
    20%
    Total Carbohydrate 25.5 g
    8%
    Dietary Fiber 8.4 g
    33%
    Sugars 2.1 g
    8%
    Protein 29.0 g
    58%

    The following items or measurements are not included:

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    Detailed Nutrition Values About Nutrition Info

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