Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken Bhuna Recipe
    Lost? Site Map

    Chicken Bhuna

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    threeovens's Note:

    This recipe may sound exotic, but the ingredients are those found in many kitchens.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat a skillet, over medium heat, and saute onions in the oil until they start to soften, about 5 minutes; stir in salt, chili powder, ground coriander, ground turmeric, and the ginger-garlic paste.
    2. 2
      Stir in the tomatoes and cook about 5 minutes.
    3. 3
      Increase the heat to high, add chicken, cover, reduce heat and simmer 15 minutes; add a little water to loosen up the sauce, if needed.
    4. 4
      Add in the minced garlic and green chilies, replace cover, and simmer an additional 8 minutes.
    5. 5
      Transfer to a serving dish and garnish with the chopped cilantro.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Chicken Bhuna

    Serving Size: 1 (425 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 781.2
     
    Calories from Fat 557
    71%
    Total Fat 61.9 g
    95%
    Saturated Fat 13.3 g
    66%
    Cholesterol 170.1 mg
    56%
    Sodium 1050.8 mg
    43%
    Total Carbohydrate 11.8 g
    3%
    Dietary Fiber 2.8 g
    11%
    Sugars 5.7 g
    22%
    Protein 44.2 g
    88%

    The following items or measurements are not included:

    ginger-garlic paste

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites