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    You are in: Home / Recipes / Chicken & Barley Casserole Recipe
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    Chicken & Barley Casserole

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on October 25, 2012

      Really super delicious recipe and great way to use barley! The breasts do get a little tough, so I might try and different separate way of prepping them or use thighs next time. Thanks for the keeper!

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    • on January 20, 2012

      Great recipe, really enjoyed. Thanks!

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    • on June 20, 2010

      Although I'm not the greatest fan of cooked mushrooms, I did include them when making this recipe (which I cut in half), but I only cooked them briefly until they were just fork-tender, & after setting them saide, I didn't add them again until the chicken was ready to be served! Other than that, however, the recipe was followed right on down & we really did enjoy this barley-based dish! Thanks for sharing the recipe! [Made & reviewed while in Great Britain with ZWT6]

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    • on May 30, 2010

      This was a good basic recipe, but I think it could really be outstanding with a few changes. First, there needs to be much more seasoning. I was very generous with the salt, pepper and paprika on the chicken, which tasted very nice. However, with only the basil to season the rest of the dish, I thought it was kind of one-dimensional. The barley and artichokes really needed more flavor. Made for ZWT6.

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    • on May 11, 2010

      i made this with 6 boneless skinless thighs, light butter, and marinated artichokes tonight. DH and i enjoyed it. thanks for posting this recipe! ^=..=^

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    • on May 29, 2008

      This is a tasty and satisfying supper. It is, what we considered, very light. I will be making it again. I did just as the directions said, which is rare becasue I always add something, but this didn't need it. Thank you for sharing!

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    • on June 10, 2007

      We really enjoyed this recipe and will definately make it again. It is easy to prepare and has great flavor. We felt it needed a little more salt and basil than the recipe recommended. Thank you for a delicious dinner!

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    Nutritional Facts for Chicken & Barley Casserole

    Serving Size: 1 (433 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 589.9
     
    Calories from Fat 153
    25%
    Total Fat 17.0 g
    26%
    Saturated Fat 6.9 g
    34%
    Cholesterol 214.5 mg
    71%
    Sodium 880.3 mg
    36%
    Total Carbohydrate 32.4 g
    10%
    Dietary Fiber 7.4 g
    29%
    Sugars 1.9 g
    7%
    Protein 72.6 g
    145%

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