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    You are in: Home / Recipes / Chicken Balsamico Recipe
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    Chicken Balsamico

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    DeniseBC's Note:

    Another recipe from the Taste of Home Cooking Show. This one from Campbell's Soup. Haven't tried it yet, but it looks good!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat olive oil in a 10" skillet over medium high heat. Add the chicken and cook for 10 minutes or until well browned on both sides. Remove the chicken from the skillet.
    2. 2
      Stir the garlic, vinegar and water in the skillet. Cook and stir for 1 minute. Stir in the soup, tomatoes, olives, and oregano and heat to a boil. Return the chicken to the skillet. Reduce the heat to low. Cook for 5 minutes or until the chicken is cooked through. Sprinkle with the feta cheese. Serve over orzo.

    Ratings & Reviews:

    • on October 19, 2010

      This was excellent! I would definitely make this again. My family liked it alot. I wouldn't change a thing--very tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Balsamico

    Serving Size: 1 (320 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 346.6
     
    Calories from Fat 158
    45%
    Total Fat 17.5 g
    27%
    Saturated Fat 5.2 g
    26%
    Cholesterol 96.7 mg
    32%
    Sodium 679.0 mg
    28%
    Total Carbohydrate 12.7 g
    4%
    Dietary Fiber 0.9 g
    3%
    Sugars 2.1 g
    8%
    Protein 33.7 g
    67%

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