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    You are in: Home / Recipes / Chicken Balls Recipe
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    Chicken Balls

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Starlita's Note:

    Quick, easy and unusual hors d' oeuvre or appetizer.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Drain chicken; reserve liquid.
    2. 2
      Add water to chicken liquid to make 1/2 cup.
    3. 3
      In saucepan, combine liquid, butter, poultry seasoning and salt.
    4. 4
      Heat to boiling.
    5. 5
      Add flour; cook until mixture forms a ball.
    6. 6
      Remove from heat.
    7. 7
      Add eggs and beat well.
    8. 8
      Stir in chicken.
    9. 9
      Drop by teaspoonfuls onto greased cookie sheet.
    10. 10
      Bake at 450 degrees for 15 minutes.

    Ratings & Reviews:

    • on January 31, 2004

      45

      Very yummy -- I made these last night for a girlfriends' movie night in (Orlando Bloom fest) and they were pronounced delicious by everyone. I used real chicken that I had boiled in the soup for the day before, and just ground it all up in the food processor with some of the broth. For seasoning I used paprika, garlic and some cumin. Very good!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Balls

    Serving Size: 1 (60 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 242.0
     
    Calories from Fat 156
    64%
    Total Fat 17.4 g
    26%
    Saturated Fat 9.0 g
    45%
    Cholesterol 152.4 mg
    50%
    Sodium 204.8 mg
    8%
    Total Carbohydrate 12.1 g
    4%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.2 g
    1%
    Protein 8.9 g
    17%

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