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    You are in: Home / Recipes / Chicken & Bacon With Penne Pasta in a Creamy Garlic Tomato S Recipe
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    Chicken & Bacon With Penne Pasta in a Creamy Garlic Tomato S

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     6 Total Reviews

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    • on August 05, 2011

      This is a good recipe. I like to make it but can be a little bit bland. I like garlic so we add a couple cloves of garlic (minced). I also like to try and get as much veg in there as possible. Liked the mushrooms that was suggested.

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    • on January 16, 2011

      Easy and tasty. A bit too rich for my taste, but DH loved it. I used red bell pepper instead of tomato and added mushrooms as suggested by other reviewers. All-in-all, a successful quick meal. My little one didn't care for it, and she's a pretty good eater, so I probably won't make it again, but I would still recommend it. Thanks, anyhow. It was worth a try!

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    • on December 20, 2010

      OMG...this was an amazing meal and I will definitely make it again! My husband and one and two year olds devoured it!! A must make for an easy week night favorite!

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    • on December 07, 2010

      delicious. but how can you go wrong with bacon.

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    • on August 19, 2009

      I made this for my family on a busy day. Mom was headed to work, dad was at work. Sisters had cheerleading and marching band practice. Eveyone came home to a yummy lunch. It tasted so good. I loved how you could taste the bacon in the chicken. I used sunburned tomatoes and it was fabulous. I plan on trying it with pork, and throwing in some mushrooms as amela02 suggested. My sister has requested this for her birthday dinner! 12 thumbs up from my entire family.

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    • on July 29, 2009

      We made this the other day... SO good! We added mushrooms, and needed to add a bit more cream because it made the sauce so thick. Otherwise, I wouldn't change a thing. Definitely plan on making it again!

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    Creamy Chicken, Bacon & Tomato Pasta. Recipe by senseicheryl

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    Nutritional Facts for Chicken & Bacon With Penne Pasta in a Creamy Garlic Tomato S

    Serving Size: 1 (237 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 432.6
     
    Calories from Fat 233
    53%
    Total Fat 25.9 g
    39%
    Saturated Fat 12.0 g
    60%
    Cholesterol 88.0 mg
    29%
    Sodium 250.8 mg
    10%
    Total Carbohydrate 32.5 g
    10%
    Dietary Fiber 4.8 g
    19%
    Sugars 2.7 g
    11%
    Protein 18.5 g
    37%
    Detailed Nutrition Values About Nutrition Info
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