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    You are in: Home / Recipes / Chicken, Bacon and Spinach Salad Recipe
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    Chicken, Bacon and Spinach Salad

    Chicken, Bacon and Spinach Salad. Photo by Derf

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    MarieRynr's Note:

    My husband think's he has died and gone to heaven with all the tasty morsels I have been serving up during this contest. I think this salad is a perfect combination of sweet and savoury with an appealing crunch! Quick easy and impressive.

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    1. 1
      Brush the chicken breasts with a little oil and cook in a hot pan for 5 minutes on each side, until the chicken is cooked through, without overcooking
    2. 2
      Remove the chicken and set aside
    3. 3
      Cook the bacon until crisp in the same pan
    4. 4
      slice the chicken into thin strips and roughly chop the bacon
    5. 5
      Toss together the chicken, bacon, spinach, sprouts, red pepper, raisins, cashews, red onion and noodles
    6. 6
      Whisk the dressing ingredients in a small saucepan and warm gently to dissolve honey
    7. 7
      Drizzle the dressing over the salad and serve

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    Ratings & Reviews:

    • on August 04, 2011


    • on May 16, 2009


      I can't believe how much my husband liked this salad, especially when it was our only dish last night! We substituted olive oil, real bacon bits, craisins, and slivered almonds; omitted bean sprouts. The dressing gave a nice flavor to the salad but was almost nonexistent. I will double the dressing ingredients next time. I will be using this recipe again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 21, 2006


      My husband and I really enjoyed this salad. I left out the bean sprouts (because the store didn't have any) and the raisins. I think that craisins would be good in the place of raisins if you aren't a raisin fan. I used extra garlic in the dressing because we love garlic. We will definately have this again!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)


    Nutritional Facts for Chicken, Bacon and Spinach Salad

    Serving Size: 1 (183 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 301.6
    Calories from Fat 167
    Total Fat 18.5 g
    Saturated Fat 3.8 g
    Cholesterol 33.6 mg
    Sodium 475.5 mg
    Total Carbohydrate 20.4 g
    Dietary Fiber 2.8 g
    Sugars 9.0 g
    Protein 16.0 g

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