Chicken Artichoke Heart 3 Cheese Pizza
- Ready In:
- 30mins
- Ingredients:
- 12
- Serves:
-
2
ingredients
- 1 pizza dough
- 1 boneless skinless chicken breast, browned and diced
- 19.71 ml pesto sauce
- 14.78 ml minced or crushed garlic
- 158.51 ml mozzarella cheese
- 78.78 ml parmesan cheese
- 1 package crumbled feta cheese
- 1 jar marinated artichoke hearts, diced (i use only the solid part of the hearts, not the leaves)
- 1 small onion, diced
- 1 green pepper, diced
- 59.14 ml sliced mushrooms
- 29.57 ml sun-dried tomato
directions
- Cook chicken breast on stovetop (I dice mine while still frozen) until just starting to brown While chicken is cooking, spread pesto sauce, garlic and about half of the cheeses onto the pizza crust Spread the vegetables on the cheeses.
- Spread the diced chicken on the pizza.
- Add the remaining cheeses.
- Cook according to directions on crust package (usually only takes 8-12 minutes on 400).
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RECIPE SUBMITTED BY
jkennebeck
New York, 0