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    You are in: Home / Recipes / Chicken Apple Sandwich Spread Recipe
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    Chicken Apple Sandwich Spread

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Miss Annie's Note:

    This is a delightful sandwich spread. You will like the apples and cashews. Prep time does not include cooking the chicken.

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    Ingredients:

    Yield:

    sandwic ...

    Units: US | Metric

    Directions:

    1. 1
      In a medium bowl, combine the chicken, apple, cucumber and cashews.
    2. 2
      In another bowl, mix together the mayonnaise, sugar, onion powder, salt and pepper; mix well.
    3. 3
      Add to the chicken mixture and mix well.
    4. 4
      NOTE: Should be prepared the day of the party because of the apples and mayonnaise.

    Ratings & Reviews:

    • on October 16, 2002

      55

      I had some leftover cooked chicken and decided to make this spread up for sandwiches, wasnt quite 2 cups though so I just cut back slightly on a few ingredients. The added cashew flavour and crunch were delicious, thanks again Miss Annie for a super recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 26, 2003

      45

      Good sandwich for a light dinner with melons and fruit alongside. I added a small splash of balsamic in the dressing and a little finely chopped fresh ginger. Served it on lightly toasted country potato bread. Well worth doing again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 17, 2003

      55

      Very cool sandwich spread recipe. It had a slightly sweet flavor from the apples that went well with the saltiness of the cashews. I thought that was a great combination of flavors. Has a good crunchy texture too. Thanks Miss Annie. This is good for using left-over chicken which I always seem to have.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Apple Sandwich Spread

    Serving Size: 1 (526 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 190.1
     
    Calories from Fat 105
    55%
    Total Fat 11.6 g
    17%
    Saturated Fat 2.3 g
    11%
    Cholesterol 37.5 mg
    12%
    Sodium 274.9 mg
    11%
    Total Carbohydrate 8.2 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 2.8 g
    11%
    Protein 13.6 g
    27%

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