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    You are in: Home / Recipes / Chicken-Apple Hash Recipe
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    Chicken-Apple Hash

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    AZPARZYCH's Note:

    From Wisconsin Potato Sensations cookbook. Perfect for Fall!

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    Units: US | Metric


    1. 1
      Heat butter in a large skillet over low heat.
    2. 2
      Add onion, rosemary and poultry seasioning and cook until onion is translucent, about 3 minutes.
    3. 3
      Stir in potatoes, chicken, apples, salt and pepper; cook, stirring ad scraping up browned bits on botom with spatula until mixture is browned, 15-20 minutes.
    4. 4
      Sprinkle with parsley.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on January 21, 2013


      I decided to make this with sweet potatoes (yams). I really liked it but it was not well received by the family. Hubby said it was too sweet and would like it if it had 50/50 with white potatoes. I used leftover chicken from Poulet Rôti (Roast Chicken) which worked perfectly. One thing that I didn't count on is the texture difference with sweet potatoes. The recipe calls for cooking them first. I used the microwave and they go from hard to super soft and moist. If I make it again with the yams I will just dice them and cook them with the hash. I may also try with white potatoes when we decide to add those back into our diet.

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    • on June 19, 2011


      First I sauteed a large boneless skinless chicken breast in my fry pan. I set that aside to cool. Then, I cheated and used a bag of ready cut cubed hash brown potatoes with onion. I figured that two heaping cups is about the equivalent of two baking potatoes. I cut up the chicken and added that with a finely diced Gala apple to the mix. This came together very quickly and was a hearty, one-dish weeknight meal. Maybe my boyfriend and I have big appetites, but I would say this makes two servings as opposed to four. Thank you for posting! Made for ZWT - 7.

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    • on June 19, 2011


      Great food! I added more onion b/c I needed to get rid of some onion. It was a little bland so I would increase the poultry seasoning and rosemary. I used a 1/2 teaspoon of fresh rosemary b/c this what I had on hand. I would double the dish if using this for a main dish. ZWT for the Count Dracula and His Hot Bites.

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    Nutritional Facts for Chicken-Apple Hash

    Serving Size: 1 (145 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 168.8
    Calories from Fat 79
    Total Fat 8.8 g
    Saturated Fat 5.5 g
    Cholesterol 22.9 mg
    Sodium 80.6 mg
    Total Carbohydrate 22.2 g
    Dietary Fiber 2.8 g
    Sugars 6.1 g
    Protein 1.7 g

    The following items or measurements are not included:


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