Chicken And Vegetables

READY IN: 20mins
Recipe by MizzNezz

This is a very nice dish that's also very quick to put on the table.

Top Review by jcwords

I was in a tremendous rush tonight, so I printed off this recipe and made it in less than 30 minutes. Everyone (husband, 4 boys, and me) loved it! I substituted sugar snap peas and Niblets corn for the squash- not because we don't like squash but because that is what I had on hand. It was fast, colorful, and delicious. I doubled the recipe and served it with stuffing, but it would also be good with rice.

Ingredients Nutrition


  1. Brown chicken in hot oil for 3 minutes on each side.
  2. Add vegetables, spices and wine.
  3. Cover and cook on med for 8 minutes.

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