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    You are in: Home / Recipes / Chicken and Stuffing Recipe
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    Chicken and Stuffing

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 40 mins

    15 mins

    1 hr 25 mins

    Purdy Good Cook's Note:

    This recipe is one I got from my mom. It is a very easy meal to make, and it is great if you're having people over for dinner. If you love turkey and stuffing you will love this!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Arrange chicken breasts in a 9x13" pan.
    2. 2
      Measure next four ingredients in a small cup. Stir together, and then sprinkle over chicken.
    3. 3
      Then sprinkle grated cheese over top, and then mushrooms.
    4. 4
      Mix soup with milk in a small bowl. Pour over all.
    5. 5
      Sprinkle with stuffing and bread crumbs on top.
    6. 6
      Cover with foil and bake @ 350 F for 1hr. Remove cover and bake about 25min until tender and browned. Serve with rice.

    Browse Our Top Chicken Breast Recipes

    Ratings & Reviews:

    • on July 26, 2005

      55

      My family loved it but thought it was a little salty for my taste, next time I will try it with low sodium soup and leave out the salt.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken and Stuffing

    Serving Size: 1 (282 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 485.5
     
    Calories from Fat 215
    44%
    Total Fat 23.9 g
    36%
    Saturated Fat 8.8 g
    44%
    Cholesterol 120.8 mg
    40%
    Sodium 1130.3 mg
    47%
    Total Carbohydrate 24.1 g
    8%
    Dietary Fiber 1.1 g
    4%
    Sugars 2.9 g
    11%
    Protein 41.5 g
    83%

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