Total Time
Prep 10 mins
Cook 20 mins

Great for picky eaters!

Ingredients Nutrition


  1. Add water to broth to make 5 cups – or if you prefer you can use 5 cups of broth.
  2. Add carrots, celery, and onion. Bring to a boil; reduce heat and cover; simmer until carrots are soft.
  3. Stir in pasta and chicken. Return to boil; reduce heat; simmer uncovered until pasta is done.