Chicken and Spaghetti in a Cheese Sauce

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READY IN: 20mins
Recipe by coconutcream

Another chicken spaghetti recipe from the net that looks good. The recipe didn't specify the size of tomato soup can, so I guessed. Feel free to experiment if you want.

Ingredients Nutrition

  • 1 12 cups boneless cooked chicken, chopped
  • 1 (10 3/4 ounce) can cream of chicken soup
  • 1 (10 3/4 ounce) can tomato soup
  • 1 12 cups Velveeta cheese (or more if desired)
  • 3 cups cooked spaghetti


  1. Mix chicken soup and tomato soup together.
  2. Add cheese and heat.
  3. Add chicken, then spaghetti.
  4. Heat until warm.
  5. Salt and pepper to taste.

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