Chicken and Salsa Soup

Be the first to review
READY IN: 25mins
Recipe by meedeeter

I haven't tried this yet, and it's only a little different than another recipe I have for chicken soup. But it's just different enough that I decided to try it.

Ingredients Nutrition


  1. Combine chicken, water, broth, and chili powder in a large saucepan. Bring to a boil.
  2. Reduce heat to low; cook, covered, for 8 minutes. Add corn; cook, uncovered for 5 minutes or until chicken is no longer pink in the middle.
  3. Stir in salsa and heat through. Sprinkle each serving with chips.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a