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    You are in: Home / Recipes / Chicken and Rice Soup (Crock Pot) Recipe
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    Chicken and Rice Soup (Crock Pot)

    Chicken and Rice Soup (Crock Pot). Photo by NanaGee

    1/1 Photo of Chicken and Rice Soup (Crock Pot)

    Total Time:

    Prep Time:

    Cook Time:

    7 hrs 15 mins

    15 mins

    7 hrs

    Chef at Heart's Note:

    I can't remember if I got this somewhere or made it up myself.

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    Ingredients:

    Serves: 4-6

    Yield:

    6 servi ...

    Units: US | Metric

    Directions:

    1. 1
      In slow cooker, combine chicken, broth, vegetables and seasonings.
    2. 2
      Cover and cook on LOW 6 to 8 hours, or cook on high for 3 to 4 hours. Makes 8 of chicken rice soup.

    Ratings & Reviews:

    • on October 06, 2008

      55

      I didn't have broth so I put in cream of chicken soup and water. Tastes great. Next time I think I wll add rice nearer the end. Rice got mushier than we like. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 10, 2012

      55

    • on August 11, 2008

      55

      The only thing i did nt add was the celery as i am not a big fan but this recipe was very tasty and it was nice to come home from running errands and smell the aroma through the house. Tasted great and will try again.Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken and Rice Soup (Crock Pot)

    Serving Size: 1 (365 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 359.2
     
    Calories from Fat 114
    31%
    Total Fat 12.6 g
    19%
    Saturated Fat 3.6 g
    18%
    Cholesterol 72.6 mg
    24%
    Sodium 1034.6 mg
    43%
    Total Carbohydrate 25.6 g
    8%
    Dietary Fiber 1.9 g
    7%
    Sugars 3.6 g
    14%
    Protein 33.7 g
    67%

    The following items or measurements are not included:

    vegetables

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