Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken And Prawn Salad With Sweet Chilli Dressing And Lemon Aioli Recipe
    Lost? Site Map

    Chicken And Prawn Salad With Sweet Chilli Dressing And Lemon Aioli

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Karin...'s Note:

    This is a delicious summer salad. I use ready-made Sweet Chilli Sauce, and to give the salad interest, I use a variety of different lettuce leaves, some chopped spring onions (shallots), parsley, watercress, cherry tomatoes halved, and sometimes some chervil.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric



    1. 1
      Combine the crushed garlic, mustard, egg YOLKS, vinegar and the lemon juice together.
    2. 2
      Mix well (I find a handheld blender just great for this!).
    3. 3
      Slowly add the olive oil in a steady stream as you continue to stir or blend.
    4. 4
      Season with salt and thin with a little hot water- if the consistency is too thick.
    5. 5
      NOTE: the consistency should to be like that of cream.
    6. 6
      Fry, barbecue or grill the chicken.
    7. 7
      Slice the chicken breasts (or chicken thigh fillets) thinly.
    8. 8
      Mix through the salad leaves with the prawns, asparagus, shredded snowpeas, chopped spring onions, parsley and halved cherry tomatoes.
    9. 9
      Dress with some Sweet Chilli Dressing.
    10. 10
      Divide evenly between 4 bowls.
    11. 11
      Drizzle over the top with the Lemon Aioli and serve.

    Ratings & Reviews:


    Nutritional Facts for Chicken And Prawn Salad With Sweet Chilli Dressing And Lemon Aioli

    Serving Size: 1 (225 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 659.9
    Calories from Fat 568
    Total Fat 63.1 g
    Saturated Fat 10.1 g
    Cholesterol 152.0 mg
    Sodium 173.5 mg
    Total Carbohydrate 5.0 g
    Dietary Fiber 1.0 g
    Sugars 1.2 g
    Protein 20.1 g

    The following items or measurements are not included:

    white wine vinegar

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites