Chicken and Pineapple Macaroni Salad (Filipino Style)

READY IN: 25mins
Recipe by Sharonda

I serve this salad along with my other party entrees, always turns out to be a crowd pleaser.. enjoy! =)

Top Review by katrinepa2

Delicious. I used grapes rather than raisins, as that's what I had on hand. I used 1 cup of elbow macaroni and always use Hellmans mayonnaise, as it is the best.

Ingredients Nutrition

Directions

  1. Boil Macaroni till cooked, set aside in fridge as you are preparing the following ingredients.
  2. dice chicken breast into cubes.
  3. dice pineapple (tidbit size).
  4. peel and dice apple.
  5. dice cheddar cheese.
  6. mix raisins along with the cooked macaroni and all diced ingredients in a large bowl, stir in enough mayonnaise to bind all ingredients together as you don't want your salad too fattening and too creamy.
  7. Sprinkle with a pinch of salt and pepper, you may serve this delicious salad at room temp or cold from your fridge. enjoy!

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