I diced my chicken stir fry style and doubled the sauce because we really like sauce, but made everything else to spec. This was excellent! Thank you!
Good and easy. I sauted onions with the peppers. Like a previous reviewer, I may add a little cayenne next time for some zip, but there will definitely be a next time!
This was good. I used spray butter to cook the chicken to cut down on calories. Other than that, I followed the recipe exactly. Next time, I will add onions to add flavor. Thanks for the recipe.
This was great! Thanks for a quick and yummy recipe!
This was super easy and tasty too! However, I found myself wanting more of the glaze. I think next time I will double or triple those ingredients. Thanks for sharing.
Yummy, yummy, yummy!! To save a few calories, I cooked the chicken on the Foreman grill & then sauted the peppers in 1 tbsp. of butter. The aroma was fantastic & the flavours were fabulous!!
This was tasty and so quick to prepare. For me, it just needed a little something else to give it more zing. Next time I make this I will add a little cayenne.