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    You are in: Home / Recipes / Chicken and Pasta Salad With Blueberries Recipe
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    Chicken and Pasta Salad With Blueberries

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on May 08, 2010

      A must have for family picnics!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 30, 2007

      I made this recipe for the ***JULY*** COOKING PHOTO FUN EVENT FOR PHOTOGRAPHERS. The recipe was wonderful and the colors were beautiful to photograph.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 29, 2007

      This was okay, but I think I would have liked the salad better if there were more vegetables and fruits in addition to the chicken and pasta. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 04, 2006

      This is an incredible salad! I adored it. I went heavy on the blueberries and didn't find the dressing too tart at all. In fact, I could eat this dressing with a spoon.

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    • on July 10, 2006

      I didnt end up liking the tartness from the yogurt and lemon juice in the dressing. But I did like the idea of blending up the green onion. I thought there was too much going on with the blueberries and red onions and ... Anyway, it wasn't for me.

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    • on June 30, 2006

      A lovely summer salad! I did add a tsp of dried tarragon as I love the flavor. I used Barilla Plus pasta for the fiber and 1/2 tsp of Splenda to the dressing to take some of the tartness out, but that is a personal perference. This could be made with strawberries, peaches or melon cubes also. Thanks, Nurse Di for a new favorite pasta salad. Carole in Orlando

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    Nutritional Facts for Chicken and Pasta Salad With Blueberries

    Serving Size: 1 (190 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 402.9
     
    Calories from Fat 165
    41%
    Total Fat 18.4 g
    28%
    Saturated Fat 2.9 g
    14%
    Cholesterol 42.8 mg
    14%
    Sodium 359.4 mg
    14%
    Total Carbohydrate 44.4 g
    14%
    Dietary Fiber 5.9 g
    23%
    Sugars 6.3 g
    25%
    Protein 16.9 g
    33%

    The following items or measurements are not included:

    tarragon vinegar

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