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    You are in: Home / Recipes / Chicken and Pasta Recipe
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    Chicken and Pasta

    Chicken and Pasta. Photo by Breezytoo

    1/1 Photo of Chicken and Pasta

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    mydesigirl's Note:

    Very good pasta dish. I usually serve this with garlic bread.

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    Units: US | Metric


    1. 1
      Dip chicken in flour,in eggs and then back in flour.
    2. 2
      Saute in oil until golden brown and cooked all the way through.
    3. 3
      Dice chicken and set aside.
    4. 4
      In a large skillet sautee mushrooms in butter.
    5. 5
      Season with salt,pepper and garlic powder.
    6. 6
      Add diced chicken to the mushrooms.
    7. 7
      Mix in noodles,cream,milk and cheese.
    8. 8
      Serve on a warmed plate and sprinkle with additional parmesan cheese and parsley.

    Ratings & Reviews:

    • on December 01, 2011


      Excellent recipe! Other than using Mrs. Dash, we made no alterations. Thank you for posting!

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    • on October 06, 2008


      !Delicioso! It was also extremely easy to make. I didn't have any mushrooms and only about 1/2 a cup of parmesan and it still came out really good. I also used mince garlic, instead, of powder. When you set the cooked pasta aside, my suggestion would be to oil it a little so it doesn't get sticky. I definitely recommend this recipe. Everyone is sure to enjoy it.

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    • on June 22, 2008


      Mmmm... I doubled the chicken and mushrooms and breaded the chicken after cutting it into bite-sized pieces, which took a little more time (but I think it was worth it). I must've doubled the sauce, too, 'cause there was plenty. Oh, and I added a head of roasted garlic, 'cause it just seemed like a good thing to do. We, too, will be making this again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Chicken and Pasta

    Serving Size: 1 (481 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1185.4
    Calories from Fat 653
    Total Fat 72.6 g
    Saturated Fat 31.9 g
    Cholesterol 460.6 mg
    Sodium 1522.8 mg
    Total Carbohydrate 56.7 g
    Dietary Fiber 2.5 g
    Sugars 1.7 g
    Protein 74.4 g

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