Chicken and Noodle Salad With Chili Dressing

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READY IN: 35mins
Recipe by LI Girl

From Real Simple magazine, March 2009.

Ingredients Nutrition


  1. Cook noodles according to package directions. Drain and rinse under cold water.
  2. Meanwhile, heat the olive oil in a large skillet over medium heat. Season the chicken with salt and pepper. Cook until browned and cooked through, 4 to 6 minutes per side.
  3. In a small bowl, combine lime juice, sesame oil, sugar, and jalapeno.
  4. Slice the chicken. Divide the noodles, chicken, watercress, cucumber, and scallions among 4 plates. Drizzle with dressing.

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