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    You are in: Home / Recipes / Chicken and Mushroom Alfredo Pizza Recipe
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    Chicken and Mushroom Alfredo Pizza

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Meggifer's Note:

    A simple throw-together pizza that revolves around Alfredo sauce and garlic! This is something I just put together one day when I wanted to try doing a pizza that didn't use a marinara and has been tweaked to perfection in multiple variations since. Unfortunately, I never measure anything when I create this pizza, but I have given what I hope are accurate estimations. Enjoy and use your imagination!

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    Ingredients:

    Serves: 4-6

    Yield:

    pizzas

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 450 degrees Fahrenheit.
    2. 2
      In small skillet, heat oil while cutting up chicken breast into small pieces. Then, saute chicken in oil, and season with salt, minced garlic and dried basil. When chicken is fully cooked and no longer pink, remove from skillet and saute sliced mushrooms in oil; season mushrooms with minced garlic and seasoned salt as well.
    3. 3
      Top each pizza crust with the Alfredo sauce; about 1/4 to 1/2 half cup of sauce per crust, making sure to spread all the way to the edges. Sprinkle with dried basil. Then add chopped spinach and mozzarella, followed by the sauteed chicken and mushrooms.
    4. 4
      Bake 7-10 minutes or until cheese is melted and crust is slightly crispy.
    5. 5
      For additional options, you can top pizza with small pieces of bacon.

    Ratings & Reviews:

    • on August 15, 2011

      55

      This was very, very good! I used my pizza crust, added slices of red onion, fresh mushrooms (thickly sliced), and some crispy bacon. Very easy and very very tasty! Thanks for sharing a wonderful and easy recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 10, 2009

      55

      OMG! Sooooooo Good! I can't believe it took me so long to finally make this. I've been missing out. As Meggifer suggested to me in person, I added bacon as well. This got glowing reviews from everyone who tried it, and I'm currently printing the recipe to pass around the office. This is going to become a regular in my recipe rotation. Thanks Meg!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken and Mushroom Alfredo Pizza

    Serving Size: 1 (102 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 248.0
     
    Calories from Fat 153
    61%
    Total Fat 17.0 g
    26%
    Saturated Fat 8.1 g
    40%
    Cholesterol 63.7 mg
    21%
    Sodium 399.1 mg
    16%
    Total Carbohydrate 3.3 g
    1%
    Dietary Fiber 0.7 g
    2%
    Sugars 1.7 g
    6%
    Protein 20.8 g
    41%

    The following items or measurements are not included:

    prepared pizza crust

    alfredo sauce

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