Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken and Lemon Pepper Sauce Recipe
    Lost? Site Map

    Chicken and Lemon Pepper Sauce

    Chicken and Lemon Pepper Sauce. Photo by NorthwestGal

    1/1 Photo of Chicken and Lemon Pepper Sauce

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    oharaj5's Note:

    Great recipe for date night!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Dip chicken in eggs and coat in flour, paprika, salt and pepper mix.
    2. 2
      Heat 4 T butter and sauté chicken. cook until golden brown on both sides.
    3. 3
      remove chicken and place on serving platter.
    4. 4
      After chicken is removed, stir in remaining flour mixture. be sure to get all the bits and pieces up from the bottom of the pan.
    5. 5
      Add chicken broth, wine, mushrooms, parsley and lemon juice. add lemon zest for extra flavor and salt and pepper to taste. Let mushrooms cook until tender.
    6. 6
      Pour sauce over chicken and serve with rice.
    7. 7

    Ratings & Reviews:

    • on April 10, 2009


      The chicken was really tasty, and the lemon pepper sauce really dressed up the rice nicely. I did include the optional mushrooms, which I used button mushrooms, and I think it was a good choice. Made for 2009 Spring Pick-A-Chef.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chicken and Lemon Pepper Sauce

    Serving Size: 1 (450 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 667.7
    Calories from Fat 295
    Total Fat 32.7 g
    Saturated Fat 15.3 g
    Cholesterol 191.4 mg
    Sodium 427.2 mg
    Total Carbohydrate 46.2 g
    Dietary Fiber 3.2 g
    Sugars 0.9 g
    Protein 37.7 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.


    Over 475,000 Recipes Network of Sites