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Creamy, mild & tasty. I did add green enchilada sauce (Green Enchilada Sauce) in the bottom of the pan before adding in the enchiladas and then after preparing the enchiladas and before baking, I added more green enchilada sauce on the top.

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Ms. Poppy April 25, 2012
Chicken and Green Chile Enchiladas With Goat Cheese Cream Sauce