Total Time
Prep 10 mins
Cook 10 mins

This is easy and quick for a luncheon or weeknight summer supper. Very light and refreshing.

Ingredients Nutrition


  1. Combine grapes, chicken, yogurt, celery, green onion, mustard and salt and pepper, mixing well.
  2. Spoon mixture into cooked shells.
  3. Place on lettuce leaves and top with vinaigrette of choice.

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