Total Time
15mins
Prep 5 mins
Cook 10 mins

Chicken and Feta Tostadas

Ingredients Nutrition

Directions

  1. Preheat oven to 450 degrees Fahrenheit.
  2. In a large glass bowl, combine tomatoes, fresh parsley, cooked chicken, salt, black pepper, and 3 tablespoons cooking oil.
  3. Brush the tortillas on both sides with oil; place on baking sheets.
  4. Bake the tortillas until they start to brown, 2 to 3 minutes.
  5. Turn the tortillas and bake for 1 to minutes longer until lightly browned.
  6. Top each tortilla with an equal amount of the feta cheese.
  7. Return the baking sheets to the oven cook for 1 to 2 minutes until the cheese is just melting.
  8. Top the tortillas with the chicken mixture and serve.

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