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    You are in: Home / Recipes / Chicken and Dumplings, Oven Baked Recipe
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    Chicken and Dumplings, Oven Baked

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    35 mins

    25 mins

    good2bdunn's Note:

    This is absolutely the best chicken and dumplings recipe!

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    Ingredients:

    Serves: 6

    Yield:

    casserole

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degrees.
    2. 2
      FILLING.
    3. 3
      Steam vegetables until just tender. Set aside.
    4. 4
      My favorite vegetable combinations are broccoli, cauliflower and carrots or potatoes, corn, and carrots.
    5. 5
      Melt butter in large frying pan over medium heat.
    6. 6
      Add onion and saute for approximately 8 minutes.
    7. 7
      Stir in flour and cook for an additional 2 minutes.
    8. 8
      Add broth and milk. Stir until sauce has thickened.
    9. 9
      Remove from heat and stir in parmesan cheese. It will become a nice creamy sauce!
    10. 10
      Stir in vegetables and shredded chicken.
    11. 11
      Pour filling into a 9 inch square casserole pan.
    12. 12
      DUMPLINGS:.
    13. 13
      Mix together dry ingredients.
    14. 14
      Cut in shortening with pastry knife until mixture resembles coarse cornmeal.
    15. 15
      Lightly mix in milk until forms a soft dough.
    16. 16
      Drop by tablespoons onto filling.
    17. 17
      Bake for 20 - 25 minutes.

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    Ratings & Reviews:

    • on June 04, 2014

      55

      I made only the dumplings for "Better Than Chicken and Dumplings" on this site. They were light and fluffy, and didn't get soggy at all. We loved them! Thank you for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken and Dumplings, Oven Baked

    Serving Size: 1 (237 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 424.7
     
    Calories from Fat 202
    47%
    Total Fat 22.4 g
    34%
    Saturated Fat 11.7 g
    58%
    Cholesterol 43.8 mg
    14%
    Sodium 1014.6 mg
    42%
    Total Carbohydrate 42.7 g
    14%
    Dietary Fiber 1.4 g
    5%
    Sugars 0.7 g
    2%
    Protein 12.4 g
    24%

    The following items or measurements are not included:

    chicken breasts

    vegetables

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