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    You are in: Home / Recipes / Chicken and Dumplings for 2 Recipe
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    Chicken and Dumplings for 2

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    budgiesntiels's Note:

    I found this recipe in a local newspaper that was doing an article on cheap foods. It is really good but be careful not to add much, if any salt. The broth reduces alot and concentrates the salt.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small skillet, whisk together the water, and flour until smooth.
    2. 2
      Slowly stir in the broth, heating over medium heat, stirring constantly until thickened.
    3. 3
      Add chicken, salt, and pepper.
    4. 4
      Cover, and reduce heat to low.
    5. 5
      Meanwhile, make the dumplings.
    6. 6
      In a small bowl, combine the flour, baking powder, salt and pepper.
    7. 7
      Stir in the milk unitl the mixture forms a thick batter.
    8. 8
      Drop the batter on top of the chicken a tablespoonful at a time.
    9. 9
      Cover and cook on low, 15 minutes or until the dumplings are cooked through.

    Ratings & Reviews:

    • on October 04, 2009

      55

      Great chicken & dumplings in short order. Tasty chicken & gravy and the dumplings were fluffy and tender. Made for Fall 2009 PAC.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken and Dumplings for 2

    Serving Size: 1 (209 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 150.6
     
    Calories from Fat 22
    14%
    Total Fat 2.4 g
    3%
    Saturated Fat 1.1 g
    5%
    Cholesterol 5.6 mg
    1%
    Sodium 1074.6 mg
    44%
    Total Carbohydrate 24.6 g
    8%
    Dietary Fiber 0.8 g
    3%
    Sugars 0.4 g
    1%
    Protein 6.7 g
    13%

    The following items or measurements are not included:

    chicken

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