Chicken and Dressing

READY IN: 55mins
Recipe by Marian Allen

This is delicious and easy.

Top Review by TransplantedHusker

I liked how the stuffing cubes gave us a taste of stuffing without overwhelming amount of carbs. I'm not sure about the soup/white wine mixture...I think I would do 1/4 C of wine and 1/4 of milk/water or broth. Overall, good recipe. Dh took leftovers for lunch - that's always a good sign!

Ingredients Nutrition


  1. Spray shallow casserole dish 9x12.
  2. Sprinkle bottom with 1 cup stuffing. Place chicken on top of stuffing. Top with a slice of cheese.
  3. Combine soup with wine. Spoon over chicken.
  4. Sprinkle with remaining stuffing. Drizzle with some melted butter.
  5. Bake at 350 for 45 to 55 minutes.

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