Chicken-And-Cornbread Dressing

Be the first to review
Recipe by ratherbeswimmin

Southern Living

Ingredients Nutrition


  1. Preheat oven to 425°.
  2. Saute first 4 ingredients in hot oil in a 12-inch cast iron skillet over medium heat 8-10 minutes or until tender.
  3. Remove from the skillet; wipe skillet clean.
  4. Stir together cornmeal mix, buttermilk, and next 4 ingredients just until moistened.
  5. Stir in onion mixture and chicken just until blended.
  6. Pour batter into hot 12-inch skillet.
  7. Bake for 24-30 minutes or until golden.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a