Total Time
5hrs 15mins
Prep 15 mins
Cook 5 hrs

Thick, creamy, and delicious, while also being easy to make.

Ingredients Nutrition


  1. Pull the meat off of the chicken and toss it in a crock pot with the chicken broth, corn, and cream of chicken soup. Cook on high for four hours. Add the half-and-half and the potato flakes and cook for another hour.