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    You are in: Home / Recipes / Chicken and Chickpea Tomato Soup Recipe
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    Chicken and Chickpea Tomato Soup

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    EagleRocker's Note:

    This was made out of sheer laziness! I just threw together what was in the house and out came a great dinner. Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in medium sized sauce pan. Add chicken, black pepper, salt, cumin, and paprika. Cook about 5 minutes until chicken gets a little brown.
    2. 2
      Add onion and garlic and cook another 2-3 minutes until onions are translucent.
    3. 3
      Add tomatoes and thyme. Cover and cook about 5 minutes until sauce from tomatoes is bubbling.
    4. 4
      Add chickpeas and vegetable stock. Return to a boil, cover, and simmer for 15 minutes.
    5. 5
      ENJOY!

    Ratings & Reviews:

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    Nutritional Facts for Chicken and Chickpea Tomato Soup

    Serving Size: 1 (206 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 292.4
     
    Calories from Fat 103
    35%
    Total Fat 11.5 g
    17%
    Saturated Fat 2.5 g
    12%
    Cholesterol 46.4 mg
    15%
    Sodium 383.2 mg
    15%
    Total Carbohydrate 26.8 g
    8%
    Dietary Fiber 5.5 g
    22%
    Sugars 1.3 g
    5%
    Protein 20.6 g
    41%

    The following items or measurements are not included:

    diced fire-roasted tomatoes

    vegetable stock

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