Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken and Champ With Cherry Tomato Dressing Recipe
    Lost? Site Map

    Chicken and Champ With Cherry Tomato Dressing

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    25 mins

    40 mins

    HappyBunny's Note:

    This recipe has been given to me by my mother who has empty plates when she makes it for us! Champ is just mashed potato made with onion flavoured milk. It is truly delicious and part of it can be prepared ahead which makes it a good dinner party choice. Preparation time includes the 15 minutes needed for infusing. Its from Good Housekeeping about five or six years ago. Try it. You won't be disappointed!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Whisk the garlic, sugar and balsamic vinegar in a bowl; Stir in the tomatoes, salt and pepper and leave on the side.
    2. 2
      In a small saucepan, bring the spring onions, butter and milk to the boil and then set aside for about 15 minutes to let the flavours infuse; Cook the potatoes in boiling water until tender; Drain, dry and mash over a low heat; Beat in the hot milk and season with salt and pepper.
    3. 3
      Season the chicken with salt and pepper and fry in the olive oil in a heavy based saucepan on a high heat for approximately 6 minutes, turn over and cook for another 6 minutes or until the chicken is fully cooked; Add the tomato mixture and let it bubble for 2-3 minutes; Add a little water if the tomato juices reduce too much.
    4. 4
      To serve, arrange the chicken on the champ and spoon the tomatoes and juices over the top.
    5. 5
      NOTE: To prepare ahead, complete until the end of step two up to 6 hrs ahead; cover and chill the dresssing and champ separately; To use just reheat the champ and complete the recipe.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Chicken and Champ With Cherry Tomato Dressing

    Serving Size: 1 (520 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 636.4
     
    Calories from Fat 285
    44%
    Total Fat 31.6 g
    48%
    Saturated Fat 12.0 g
    60%
    Cholesterol 124.6 mg
    41%
    Sodium 222.1 mg
    9%
    Total Carbohydrate 50.9 g
    16%
    Dietary Fiber 6.3 g
    25%
    Sugars 8.5 g
    34%
    Protein 37.2 g
    74%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites