2 Reviews

I thought this was excellent--very flavorful sauce, chicken moist and tender. But I really felt it was missing a touch of sweetness for contrast. I added a bit of sliced banana and think that that little addition really made this curry wonderful.

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Chef Kate March 24, 2006

A splendid,easy meal with which to finish a freezing-cold Canadian winter evening. (I stirred in sour-cream just before serving.) Thank you Ms. Randal! Your doctor gives GREAT recipe!

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Gerry sans Sanddunes February 02, 2003
Chicken and Cashew Nut Curry