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    You are in: Home / Recipes / Chicken and Broccoli Quiche Recipe
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    Chicken and Broccoli Quiche

    Chicken and Broccoli Quiche. Photo by sproctomom

    1/1 Photo of Chicken and Broccoli Quiche

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    LorrieK's Note:

    I found this quiche to be surprisingly full of flavor even though I used skim milk.

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    Serves: 4-6



    Units: US | Metric


    1. 1
      Preheat oven to 375 degrees. Bake crust for 10 minutes or until the bottom is slightly browned. Cool slightly.
    2. 2
      Cook onions in melted butter until soft. Cool slightly, then whisk together with milk, eggs, flour, seasonings, and 3/4 cup cheddar cheese. Set aside.
    3. 3
      Sprinkle remaining 1/4 cup cheddar cheese over bottom of crust. Layer chicken and broccoli over the cheese, then pour egg mixture over all.
    4. 4
      Bake at 375 degrees for 35-45 minutes or until a knife inserted in the center comes out clean. You may want to cover the crust edges with foil for the first 20 minutes.

    Ratings & Reviews:

    • on January 15, 2009


      Made this yesterday and it was very good. It was quite peppery; I think next time I'll use 1/2 tsp black ground pepper and add 1/8 tsp cayenne pepper sauce for a little zing. I really liked the fact that this recipe did not call for cream or half and half or evaporated milk which I never have around. I was unsure about pre-baking the crust (I used a store brand deep-dish frozen pie shell) but it was a good call; I think the bottom didn't get as soggy as other quiches I've made. Because of the pre-baking I did cover the edges w/ aluminum foil for the first half of cooking. The quiche took longer than 45 minutes to set (more like an hour)... I'm guessing it was because I did not drain and dry the broccoli enough before adding. This has happened to me before when adding veggies to quiches so I've made a mental note to self to not add 'moist' veggies to quiches!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chicken and Broccoli Quiche

    Serving Size: 1 (185 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 523.4
    Calories from Fat 294
    Total Fat 32.7 g
    Saturated Fat 12.9 g
    Cholesterol 203.9 mg
    Sodium 1124.3 mg
    Total Carbohydrate 30.5 g
    Dietary Fiber 3.8 g
    Sugars 1.3 g
    Protein 26.9 g

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