Chicken and Broccoli Dijon

READY IN: 45mins
Recipe by MightyStickFigure

The fresh broccoli in this low calorie, stove-top dish is rich in vitamins A and C.

Top Review by Parsley

We really enjoyed this. It seems like a lot of mustard, but it's not too strong....just great flavor. My 2-year old devoured the broccoli before he ate the chicken! I used low-sodium soy sauce and added a little brown sugar. Thanx for posting; I'll make this again.

Ingredients Nutrition


  1. Mix chicken broth and soy sauce; set aside.
  2. Cook and stir broccoli and garlic in hot oil in large skillet on medium-high heat until tender-crisp.
  3. Remove from skillet; keep warm.
  4. Add chicken to skillet; cook and stir 3 to 4 minutes or until cooked through.
  5. Add broth mixture; mix well.
  6. Bring to boil.
  7. Reduce heat to medium-low.
  8. Add mustard; mix well.
  9. Return broccoli mixture to skillet; mix lightly.
  10. Cook until thoroughly heated, stirring occasionally.

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