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    You are in: Home / Recipes / Chicken and Broccoli Recipe
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    Chicken and Broccoli

    Average Rating:

     1 Total Reviews

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    • on April 21, 2010

      This was a very good casserole dish. The sherry sauce and Swiss cheese sprinkled on top really contributed a lot of flavor. One observation is that the chicken could have benefitted from a little seasoning while cooking in the pan (perhaps salt, pepper, garlic and basil) to boost the flavor. Otherwise, this was quite good. Thanks for sharing your recipe, Bren2379. Made for Spring 2010 Pick-A-Chef.

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    Nutritional Facts for Chicken and Broccoli

    Serving Size: 1 (410 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 494.3
     
    Calories from Fat 249
    50%
    Total Fat 27.6 g
    42%
    Saturated Fat 16.9 g
    84%
    Cholesterol 119.8 mg
    39%
    Sodium 295.0 mg
    12%
    Total Carbohydrate 12.5 g
    4%
    Dietary Fiber 3.2 g
    12%
    Sugars 3.2 g
    12%
    Protein 32.5 g
    65%
    Detailed Nutrition Values About Nutrition Info

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