Chicken and Black Bean Chili

READY IN: 5hrs 45mins
Recipe by CareCook

From Dream Dinners

Top Review by CulinaryExplorer

This was a nice meal. We opted to do the simmering in a stockpot method and it turned out great. Very simple to make too! Oddly enough we have never had chicken chili before so this was our first!

Ingredients Nutrition


  1. In large bowl combine ingredients and stir. Transfer to 9x13 baking dish that has been sprayed with nonstick cooking spray.
  2. Bake the dish, covered, at 325 degrees for 2 hours.
  3. Alternatively you may cook in crockpot on low for 5-6 hours.
  4. Or cook in stockpot by simmering over low heat for 2-3 hours, stirring often, until thickened.

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