Total Time
20mins
Prep 10 mins
Cook 10 mins

Ingredients Nutrition

Directions

  1. heat nonstick pan or wok over high heat.
  2. add both oils and pepper flakes.
  3. after 15 sec, add chicken and stir fry for 2 min.
  4. add onion, peppers, and garlic, stirring until onions are translucent.
  5. add fish sauce and stir through for 10 sec.
  6. remove from heat and stir in basil.

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