Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken and Avocado Salad Recipe
    Lost? Site Map

    Chicken and Avocado Salad

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    Irmgard's Note:

    This is a great way to use up leftover chicken and makes a nice lunch or light dinner. From "Now You're Cookin' Spanish!"

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all of the ingredients, except the chicken, avocado, and lettuce, in a food processor and process until smooth.
    2. 2
      Refrigerate this dressing for a least one hour for the flavours to mingle.
    3. 3
      When ready to serve, arrange the shredded lettuce on plates, top with the cubed chicken and avocado, and spoon the dressing over them.

    Browse Our Top Chicken Breast Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Chicken and Avocado Salad

    Serving Size: 1 (561 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 591.8
     
    Calories from Fat 357
    60%
    Total Fat 39.7 g
    61%
    Saturated Fat 7.1 g
    35%
    Cholesterol 83.7 mg
    27%
    Sodium 918.2 mg
    38%
    Total Carbohydrate 36.7 g
    12%
    Dietary Fiber 10.1 g
    40%
    Sugars 11.3 g
    45%
    Protein 27.4 g
    54%

    The following items or measurements are not included:

    tarragon vinegar

    hot chili flakes

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites