This was delicious! My husband and son loved it, as did I. Will definitely make it again. The only changes I made were I used Pepper Jack only and omitted the Cheddar and used sourdough bread.
I followed this recipe exactly. It's pretty time consuming, but well worth it! I make this as often as possible. Definitely a keeper. I've made this several times and haven't had the chance to review until now. Thank you so much, Vicki for a wonderful recipe!
Absolutely delish! I used a 100 calorie La Tortilla Factory tortilla and low-fat cheese. I also added a spoonful of light sour cream to the spread. Perfection! Thanks for sharing!
What's not to like about this sammie? Nothing! Absolutely delicious! Made as diected, only I used full fat cheese and mayo. :)
YUMMO! Made these yesterday for lunch and I did saute some onions and a mushroom up and added to the sandwich. For the cheese I use havarti (didn't have pepper jack) but will definately use pepper jack cheese next time for a little more added flavor. You can add anything to this sandwich but it is fantastic as is! Thank you for a recipe that will definately go in my favorites. I did use a crusty bread and my Foreman Grill which worked out fine.
They are awesome. Very filling. The sandwich topping makes an excellent guacamole. The tomatoes & red onion make it so pretty. I used sandwich rolls that made the sandwiches a little too thick but the panini grill I used flattened them out some, Served with cabbage salsa, chips & sherbet with ginger wafers for dessert. Made a great luncheon meal . Will be making the guacamole alone as a dip. Super Sandwich Vicki
These were delicious! We have a half panini press so I flipped the sandwiches at the end. I made two with english muffin toasting bread and the other two with pita pockets. I wasn't sure which side to put the mayo but I found that putting mayo on the outside gave it a lighter press (not as crunchy) but of course the others still had a good flavor even with the mayo on the inside. The other adjustments I made was to use dried cilantro, all shredded cheese, and fajita grilled strips of chicken. Made for ZWT5, Dining Daredevils.
These were great! I used whole wheat bread. Thanks for a keeper!
These were delicious. The avocado mixture makes this sandwich!!! The naan was a great choice for bread. We used a cajun flavored chicken breast and it was wonderful.
oh oh so good. Had this last night, didnt use bacon, and left out the mayo (the avocado spread itself had enough oomph to it ) loved this!