Chicken Amandine

"These chicken breasts are coated with a tasty nut mixture. These taste great with honey mustard and are a great alternative to greasy fried chicken!"
 
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Ready In:
40mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • In a food processor or blender, process the almonds until finely chopped. Place in a shollow bowl. In another bowl, combine the bread crumbs, parsley, salt, and pepper.
  • In a third bowl, beat the eggs and water.
  • Coat chicken with crumb mixture, then dip in egg mixture and roll in almonds.
  • Place on a greased baking sheet. Bake at 400 for 20-25 minutes or until juices run clear.

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RECIPE SUBMITTED BY

I am married and a new mom to a beautiful baby boy. We enjoy eating dinner together and entertaining when we can, and I enjoy cooking and experimenting with new dishes . I am always willing to try something new as I get bored with the same old things.
 
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