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    You are in: Home / Recipes / Chicken & Almonds Recipe
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    Chicken & Almonds

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on June 16, 2009

      Excellent and versatile recipe for my wok PollyWK! I marinated the chook strips in homemade teriyaki sauce and stir fried them. Also added a bit of chili to the sauce to spice it up. Thanks from the wild west (Perth).

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    • on July 13, 2007

      I didn't deep fry the chicken (I don't deep fry anything), but marinated it in shaoshing wine, soy sauce & cornflour, then stirfried. I added garlic & ginger & used different vegies to our taste. The taste was very mild, which disappointed us, so will add more flavour in future. Made for Recipe Swap 6. Thanks PW Kid for sharing this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Chicken & Almonds

    Serving Size: 1 (335 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 552.0
     
    Calories from Fat 257
    46%
    Total Fat 28.6 g
    44%
    Saturated Fat 5.4 g
    27%
    Cholesterol 92.9 mg
    30%
    Sodium 1419.3 mg
    59%
    Total Carbohydrate 32.4 g
    10%
    Dietary Fiber 6.1 g
    24%
    Sugars 8.0 g
    32%
    Protein 38.8 g
    77%

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