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    You are in: Home / Recipes / Chicken Alfredo Pesto Pasta Recipe
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    Chicken Alfredo Pesto Pasta

    Chicken Alfredo Pesto Pasta. Photo by katew

    1/2 Photos of Chicken Alfredo Pesto Pasta

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Boomette's Note:

    A recipe from Philadelphia cream cheese.

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    Units: US | Metric


    1. 1
      Cook pasta as directed on package. Meanwhile, heat oil in large nonstick skillet on medium heat. Add chicken; cook and stir 7 minute or until cooked through.
    2. 2
      Stir in milk and cream cheese spread; cook 3 minute or until cream cheese spread is completely melted and mixture is well blended. Add peppers, Parmesan cheese and pesto; stir. Cook 3 minute or until heated through, stirring occasionally.
    3. 3
      Drain pasta. Add to cream cheese mixture; toss to coat.

    Ratings & Reviews:

    • on February 06, 2012


      Fab mid week meal - everyone ate it so 5 stars up front. I made my own pesto sauce as there is so much basil right now in the garden. Due to various intolerances I served the sauce over quinoa instead of angel hair pasta. Made for Everyday is a Holiday tag.

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    • on October 25, 2010


      This was absolutely gorgeous - the sauce stands a little on thickening, if you're worried about that, and we also cooked it a bit longer and stuck the rangehood on high to draw off the steam. Lovely recipe, thanks!

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    • on September 20, 2010


      Very easy to prepare after a busy day at work. The sauce has great flavor. I would have also liked the sauce to be thicker so next time I will reduce the milk and increase the amount of cream cheese. Made for 1-2-3 Hit Wonders. Thanks for posting Boomette!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Chicken Alfredo Pesto Pasta

    Serving Size: 1 (372 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 566.9
    Calories from Fat 189
    Total Fat 21.0 g
    Saturated Fat 10.3 g
    Cholesterol 122.2 mg
    Sodium 493.9 mg
    Total Carbohydrate 52.0 g
    Dietary Fiber 2.6 g
    Sugars 4.3 g
    Protein 40.4 g

    The following items or measurements are not included:

    pesto sauce

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